I'm a self-taught cook with a passion for creating delicious, budget-friendly meals that anyone can make from the comfort of a university accommodation. My journey started as a student looking for ways to eat well without breaking the bank, and now I share recipes that resonate with students everywhere. I also launched a popular series called "Res Dinner" where I showcase creative and easy-to-make recipes specifically designed for student life. This series has really caught on, with students engaging, sharing their own recreations, and joining the conversation about how to make the best meals on a student budget. space.
